Field Report on visiting Ryton Garden Organic. sustainability issues Coursework

Field Report on visiting Ryton Garden Organic. sustainability issues - Coursework Example Expanding food markets is necessary for improving the livelihood of small scale farmers looking for ways of sustaining their livelihoods. Organic farming is part of sustainable agriculture that sustains the health of soils, people, and the ecosystem. The ecological processes, biodiversity, and local condition cycles sustain organic farming rather than agricultural inputs that have adverse effects. Organic farming combines tradition, innovation and science to benefit the environment and promote good quality of life for participants. Garden organic was founded in the 1950s and is a national organizational for organic farming based in Ryton. The organization provides an organic approach to a sustainable future for the people and the planet through organic farming. Garden organic provides advice to organic farmers such as increasing the natural health of soil, choosing the right plant varieties, and producing a healthy garden through working with nature. The organization also provides fa rmers with guidelines for sustainable and efficient organic farming. Scientific research conducted by the organization aims to develop and improve techniques of organic agriculture and knowledge advancement on organic farming systems. Research also focuses on crop technology, pests, diseases, weeds, economics and markets, and soil dynamics. Garden organic also provides free resources for schools and maintains a Food for Life Partnership network for transforming the food culture into organic farming. Home composting is also promoted by the organization as a means of providing organic manure for farmers (Garden Organic, 2013). The wider society is involved through the international development program aims at promoting organic agriculture in Africa, Asia, and Latin America. The program aims at improving the understanding of sustainable agriculture as a way of improving food security. The program conducts research and training on management and provides resources for poor farmers. Netw orks created in the international program organize farmers for capacity building on ecological agriculture. The program also develops organic agriculture for consumption in the domestic market and for export. The international program has been successful through farming networks created in different parts of the world. European organizations provide information and support in technological development for farming organizations in Africa, Asia, and Latin America. NGOs, governments and extension workers in the third world have improved organic farming in their constituent countries (Garden Organic, 2013). Garden Organic owns 30 individual gardens that are set in 10 acres of land. The gardens showcase composting, pest and disease control, growing fruits and vegetables, herbs, roses, shrubberies, lawns, and herbaceous plants. The gardens have a conservation area that has native trees and wildflowers. The production method showcased support the organization’s incentive of organic farming. Wildflowers and native trees support environmental conservation. The showcase also incorporates bee farming and living willow structures that complement organic agriculture. Garden organic has expanded its activities beyond the UK into Africa, Asia, and America. Crop farming has surpassed bee keeping and is the main activity for the organization. Crop farming especially vegetable and fruit production has gained popularity over other farming types

The passover (pesach) Research Paper Example | Topics and Well Written Essays - 1000 words

The passover (pesach) - Research Paper Example However, Christians in contemporary society celebrate this feast. The feast is associated with the exodus of Jews from Egypt after over 200 hundred years under the Egyptian slavery. Moreover, the feast is used to pay homage to Moses for leading the Israelites out of Egypt. The Passover celebrations start on the 15th day of Jewish month of Nissan. The festival lasts for seven to eight days. For the first two days, the Jews were not supposed to do any work and are supposed to engage in a celebration called Seder. Observance of Seder entails eating certain foods, singing praise songs and certain special prayers are said. This research paper will discuss the Passover festival and how it has evolved with time. The Origin and History of the Pesach The term Pesach is also used to refer to the lamb, which the Hebrews used to slaughter for the Passover sacrifice. The Passover which is also referred to as the feast of unleavened bread, dates back about 3,000 years and is associated with an ast onishing event when the Israelites were rescued from slavery under the Egyptian Pharaoh. As recorded in the book of exodus, God had ordered the Hebrews to slaughter paschal lamb, which they were supposed to eat with bitter herbs. Moreover, they were supposed to spread some blood from the lamb on their doorposts, which was supposed to act as a sign so that the angel of death would pass over the Egyptian houses. It was during that night that the angel of death killed the first-born males of humans and animals in Egyptian households. This was the tenth plague after nine other plagues had failed to persuade Pharaoh to free the Hebrews (Piercy 15-19). Hebrews were also supposed to eat the roasted lamb with bitter herbs and unleavened bread. Each family was supposed to slaughter a lamb but the unmarried and small households were allowed to share a lamb. The Hebrews were supposed to eat while dressed in readiness to leave at any moment. Even today, the Jews strongly uphold the Passover. Th ey hold Seder and eat foods that symbolize the different aspects of the story. Such foods include unleavened bread, red wine, matzo, charoseth, chopped apples, roasted eggs, nuts, parsley, cinnamon, and celery. The Jews take four cups of wine the third of which symbolizes redemption and is similar to the wine taken when Christ and his disciples were celebrating the last supper. The Matzah, which is the unleavened bread is cut into two half of which is covered with a white linen clothe and hidden. The children are then required to find it and whoever finds it gets a price. The other half of the bread is eaten. The unleavened bread is a symbol of humility before god. The Jews show the humility as a way of thanking God for delivering them from the slavery. During the celebrations, the father in the households retells the story of the Exodus. Additionally, the Jews invite non-Jews to celebrate the Seder with them (MobileReference 32-36). During the time of Herod, Passover celebration en tailed gathering in the temple, in the Court of Gentiles where they would slaughter a lamb and offer Passover sacrifices. During the celebration priest were supposed to hold a gold or silver basin, which would be filled with blood. The blood would then be sprinkled on alter in a ritualistic way. Later on, men would carry the slaughtered lambs to their homes and share with their families. Destruction of the temple in 70A.D. marked the end of animal sacrifices. However, families continued